Borscht

Posted on by Chris B.

Today we had borscht topped with yogurt, sauerkraut, sprouts, and bacon. The borscht was made with potatoes, turnip, daikon radish, and roasted beets (I smoked them over the grill a few days ago). The veggies were boiled in a small amount of chicken stock until tender then a bit of milk was added. Of course, … Continue reading Borscht