Surf and Turf on the grill

Today it was unseasonably warm (67 degrees) so I couldn't help but fire up the grill and do a surf and turf. The grill was prepped with hickory and mesquite wood chips. When it started smoking good I started putting things on the grill. Everything was put on the grill starting with the sweet potatoes, … Continue reading Surf and Turf on the grill

Boston Butt with a Maple Glaze, Curried Mashed Potatoes, Parmesan Asparagus, Grilled Vegetables, and Pan Gravy

For Christmas dinner, for a client, we had smoked Boston Butt pork roast with a maple glaze, "everything" curried mashed potatoes, grilled parmesan asparagus, and grilled sweet and hot peppers, onions and apples (which somehow did not make it in to the pic...). I also made a pan gravy with the drippings. This Boston Butt … Continue reading Boston Butt with a Maple Glaze, Curried Mashed Potatoes, Parmesan Asparagus, Grilled Vegetables, and Pan Gravy